Arrange asparagus spears on a baking sheet in a single layer. Drizzle with olive oil. Add fresh ground pepper & salt to suit your taste.
Bake @ 350* until tender crisp...around 8-12 minutes.
I usually sprinkle sesame seeds over top before serving, but didn't do that this evening. Also if you want to take the time or if you are grilling something else it is even better grilled!! =) Adds a nice flavor.......
Hope you enjoy!